Spiced Preserved Lemons
Image: Date of Post: Mon, 2010-11-29Preserved lemons add tang and saltiness to many Mediterranean dishes. You’ll need to begin this recipe the night before, by soaking the lemons. Via Chow.Location:...
View ArticleMuhammara
Image: Date of Post: Thu, 2012-02-02Lightly-toasted walnuts and roasted red bell peppers are chopped, blended, and seasoned to make a bold and heart-healthy spread, sandwich-filler, or salad-topper. A...
View ArticleLamb Jerky with Ras el Hanout
Image: Date of Post: Mon, 2012-03-26It's hard to make jerky look really attractive in a photo, but this dried lamb tastes amazing, promise.Location: Ottawa ON
View ArticleHummus
Image: Date of Post: Wed, 2012-04-04A Mediterranean classic, hummus can be as simple as blending chickpeas, tahini and lemon, but it can be kicked up with preserved lemon, foraged greens, preserved...
View ArticleHomemade Hummus
Image: Date of Post: Thu, 2012-04-05The recipe is very simple. You can use either canned or presoaked/boiled chickpeas, and you can vary the amounts of garlic and spices to suit your tastes. Once you...
View ArticleMediterranean Dip
Image: Date of Post: Thu, 2012-04-05Mediterranean Bean Dip: a hummus-like dip made with corona beans and sun-dried tomatoesLocation: NE Minneapolis MN
View ArticleHomemade Herbed Hummus
Image: Date of Post: Tue, 2012-04-10So ridiculously easy to make...with so many variations for flavors...Location: Portsmouth RI
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